Our burger buns are carving out their own legendary path, as a canvas for the chefs of the country’s best restaurants and burger houses.
Brioche
They have been produced for over 25 years in Greece. Their rich flavor and unique texture make them ideal for breakfast, burgers or even plain.
Ciabatta
The production of our Ciabatta takes 36 hours to complete. The slow ripening times guarantee enjoyment to those who try it.
Bagels
Authentic boiled bagels made the traditional New York way. Our bagels have been made the exact same way since 1987.
Toast Bread
Toast bread as it should be. Kneaded with olive oil, it holds its volume in the toaster and offers a unique flavor that testifies to its slow maturation. If you don’t make your own bread, you should try it.
Danish Pastries
Danish pastries have been around for generations. Coffee Ring first hit the shelves of major supermarkets in 1986 and has never stopped.
Cakes
Mixed, vanilla chocolate, cocoa, lemon from our garden, low fat. Our cakes are offered in wholesale markets and make a difference.
Milk bread for sando
An excellent choice for your favorite sandwich combinations.
foodservice desserts
Wonderful sweets of excellent quality that will elevate your menu and pleasantly surprise your customers.
